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Contrary to most hashish available globally, Red Lebanese Hash is known for being particularly cerebral in effects, compared to other traditional forms of hash which tend to be more sedating, although it still provides an immaculate body stone and waves of relaxation which are very strong, in comparison to Moroccan hash.
Finding hashish in the Middle East is like finding a McDonalds in America – its’ everywhere! In Lebanon, hash is almost like a cultural icon. Long, long ago, it was even used as a form of currency for traders and residents of the area. Although hashish is abundant all over the Middle East, Lebanon has become internationally known for their high quality AAAA+ hash for as long as hash has been around. It all begins with cannabis cultivated in the heart of the valley of Baalbek – here, harsh conditions and un-ideal climate help landrace strains from the region develop thick coats of THC trichomes to defend against the elements. This makes cannabis from the Baalbek valley ideal for hash processing, and helps attribute to the potency, quality and overall goodness of real Lebanese hash. The red in Red Lebanese hash comes from the natural drying and curing process of the raw cannabis plant – cultivators leave the plants on the field until they’re just about ready, and during this process they acquire a unique red tint from sunlight, and its’ own natural pistils which give off a orange-reddish colour. Once the hashish is processed, it is left to dry and properly cure. The Lebanese process of curing hashish is what separates their hash from other regions in the Middle East. Hash is aged for one or two entire harvesting seasons, which can last anywhere between 4-8 months in total. This allows the hash to develop an ideal consistency that is pliable, yet stiff enough to work, and also allows for the hash to deepen its’ aroma and flavours. The long process strengthens the natural woodiness and unique spicy terpenes found within Lebanese cannabis strains. Contrary to most hashish available globally, Red Lebanese Hash is known for being particularly cerebral in effects, compared to other traditional forms of hash which tend to be more sedating, although it still provides an immaculate body stone and waves of relaxation which are very strong, in comparison to Moroccan hash.
Kief is made up of the resin glands or trichomes of the cannabis plant. It is separated from the rest of the plant matter, and is basically pure THC concentrate. Hash is the result of the separation of the THC or trichome resin glands of the cannabis plant separating from the plant material itself. The pure THC or kief is then generally pressed into a brick shape with heat to form hash or ‘hashish’ as others may know it as. Our AAA+ grade Afghani hashish is of the highest quality, guaranteed.
The options for taking in hash are endless. It is most convenient and worthwhile to sprinkle or “crown” a little bit of hash into your bong or pipe bowls, or to mix it in with your joints, and then kick back and relax!
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Rich and chocolatey and hits hard. A couple hot knives go right to the dome. On the bong... no different.
100% going to be a repeat buyer..
Tasted very old school. Enjoying this.
Ty GS always a pleasure
Can be rolled into snakes and is amazing in a hash happle.
This is very nice.
Good taste , easy to work with and has a good strong buzz to it.
Red Moroccan hash was killer back in the day this Lebanese is nice too